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Encyclopedia of SAUCES pickles and preserves by
  • Atkinson, Catherine
  • France, Christine
  • Mayhew,Maggie
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Wigston Lorenz books Pub. 2011
Availability: Items available for loan: Symbiosis School of Culinary Arts (2)Call number: 641.814 ATK, ...
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Sauce Bible: 400 fail safe recipes to transform everyday dishes into feasts: shown step-by-step in 1400 photographs by
  • Atkinson,Catherine
  • France,Christine
  • Mayhew,Maggie
Publication details: Wigston Anness, Publishing 2012
Availability: Items available for loan: Symbiosis School of Culinary Arts (1)Call number: 641.814 ATK.
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