THE WORLD OF AGRICULTURAL ECONOMICS: An introduction
MARTIN CARIN
THE WORLD OF AGRICULTURAL ECONOMICS: An introduction - New York Routledge 2013 - 350
This book contain topics like, world food production and population, the food chain and food safety, non-foods derived from farming, land and soil issues, arable and animal production and management at farm level.
978-0-415-59360-1
AGRICULTURAL ECONOMICS (R-50)
338.1
THE WORLD OF AGRICULTURAL ECONOMICS: An introduction - New York Routledge 2013 - 350
This book contain topics like, world food production and population, the food chain and food safety, non-foods derived from farming, land and soil issues, arable and animal production and management at farm level.
978-0-415-59360-1
AGRICULTURAL ECONOMICS (R-50)
338.1
