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Krause's Food & the nutrition care process

By: Contributor(s): Material type: TextTextPublication details: Canada Elsevier Ltd. 2017Edition: 14th edDescription: xvii,366 pbk Spiral BindingISBN:
  • 9780323340755
Subject(s): DDC classification:
  • 615.8 KRA
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Holdings
Item type Current library Collection Call number Status Date due Barcode
Donated Books Donated Books Symbiosis School of Culinary Arts On Display Text Book 615.8/KRA (Browse shelf(Opens below)) Available SSCA-DB-134

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