Food science

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Material type: Text

TextLanguage: English Publication details: CBS Publisher & Distributors Pvt. Ltd. 2007ISBN:

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Holdings
Item type	Current library	Call number	Status	Notes	Date due	Barcode
Books	Symbiosis School of Culinary Arts		Available	This has been transferred from SIHS&SCON and the old barcode is: SIHS&SCON-B-5187		SSCA-ND-B-764

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