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krause`s Food and the nutrition care process

By: Material type: TextTextLanguage: English Publication details: Elsvier 2012ISBN:
  • 9781437722338
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Holdings
Item type Current library Call number Status Notes Date due Barcode
Books Books Symbiosis School of Culinary Arts Available This has been transferred from SIHS&SCON and the old barcode is: SIHS&SCON-B-4944 SSCA-ND-B-521

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