Traditional Italian cooking: the authentic taste of Italy : 130 classic and regional recipes shown in 270 stunning photographs.
Publication details: Wigston Anness Pub. 2012Description: 224 hbkISBN:- 9780754823933
- 641.5945 ROS
Item type | Current library | Collection | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Books | Symbiosis School of Culinary Arts On Display | Text Book | 641.5945 ROS (Browse shelf(Opens below)) | Available | SSCA-B-495 |
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