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Food productions operations
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TextPublication details: New Delhi Oxford university press pub. 2014Edition: 2nd edDescription: xvii,586 pbk CDISBN: - 9780199450510
- 641.95068 BAL
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Symbiosis School of Culinary Arts | Text Book | 641.95068 BAL (Browse shelf(Opens below)) | Checked out | 16/08/2024 | SSCA-B-159 |
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Symbiosis School of Culinary Arts | Text Book | 641.95068 BAL (Browse shelf(Opens below)) | Available | SSCA-B-125 | |
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Symbiosis School of Culinary Arts | Text Book | 641.95068 BAL (Browse shelf(Opens below)) | Available | SSCA-B-59 | |
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Symbiosis School of Culinary Arts | Text Book | 641.95068 BAL (Browse shelf(Opens below)) | Available | SSCA-B-60 | |
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Symbiosis School of Culinary Arts | Text Book | 641.95068 BAL (Browse shelf(Opens below)) | Available | SSCA-B-61 | |
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Symbiosis School of Culinary Arts | Text Book | 641.95068 BAL (Browse shelf(Opens below)) | Available | SSCA-B-62 | |
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Symbiosis School of Culinary Arts | Text Book | 641.95068 BAL (Browse shelf(Opens below)) | Available | SSCA-B-63 | |
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Symbiosis School of Culinary Arts | Text Book | 641.95068 BAL (Browse shelf(Opens below)) | Available | SSCA-B-64 | |
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Symbiosis School of Culinary Arts | Text Book | 641.95068 BAL (Browse shelf(Opens below)) | Available | SSCA-B-65 | |
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Symbiosis School of Culinary Arts | Text Book | 641.95068 BAL (Browse shelf(Opens below)) | Available | SSCA-B-66 |
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| 641.875 Power milks | 641.9 SIN Bhansaghar:home grown flavours...from the kitchens of BIHAR | 641.95068 BAL Food productions operations | 641.95068 BAL Food productions operations | 641.95068 BAL Food productions operations | 641.95068 BAL Food productions operations | 641.95068 BAL Food productions operations |
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