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Handbook of food processing equipment

By: Material type: TextTextPublication details: India Springer 2006Description: hb;698ISBN:
  • 9788181284587
Subject(s): DDC classification:
  • 664/SAR
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Holdings
Item type Current library Collection Call number Status Notes Date due Barcode
Books Books Symbiosis Institute of Health Science and Symbiosis college of nursing Reference 111 (Browse shelf(Opens below)) Available Book transferred from SIHS Library to SSCA Library on Date-16-03-2024. SIHS&SCON-B-5235

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