Amazon cover image
Image from Amazon.com

Food Economics: Industry and Markets

By: Material type: TextTextPublication details: Oxon Routledge 2013Description: 420ISBN:
  • 978-0-415-60461-1
Subject(s): DDC classification:
  • 381.41 HAN
Summary: This book describes the link between food markets and food companies from a theoretical and a business economics perspective.
Tags from this library: No tags from this library for this title. Log in to add tags.
Holdings
Item type Current library Collection Call number Status Date due Barcode
Books Books Symbiosis Institute of International Business General Stacks General Book 381.41 (Browse shelf(Opens below)) Available SIIB-B-17250
Books Books Symbiosis Institute of International Business Reference Reference 381.41 (Browse shelf(Opens below)) Available SIIB-B-15084

This book describes the link between food markets and food companies from a theoretical and a business economics perspective.

There are no comments on this title.

to post a comment.