The business of food [electronic resource] : encyclopedia of the food and drink industries / edited by Gary Allen and Ken Albala ; foreword by Marion Nestle.
Material type: TextPublication details: Westport, Conn. : Greenwood Press, 2007.Description: xvi, 439pISBN:- 9780313337253 (alk. paper)
- 031333725X (alk. paper)
- Encyclopedia of the food and drink industries
- 338.4766400973 22 38840
- HD9000.5 .B875 2007
Item type | Current library | Collection | Call number | Status | Date due | Barcode |
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Books | Symbiosis International University Central Library | Reference | 338.4766400973/BUS 38840 (Browse shelf(Opens below)) | Not For Loan | siu-b-38840 |
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338.476 NAT 21829 HORIZONS : THE TATA-INDIA CENTURY 1904-2004 | 338.476 TAM siu-th-152 Analysis of factors contributing to competitiveness of Indian auto-component sector | 338.47663203/BUS 38841 The business of wine : | 338.4766400973/BUS 38840 The business of food | 338.4767702824 LON siu-th-117 Study of the competitiveness of the handloom paithani saree industry | 338.477/DAV 42615 Introducing the creative industries : | 338.477 HOL Routledge Handbook of Sport and Legacy : |
"More than 150 signed entries make up this encyclopedia"--P. xvi.
Includes bibliographical references (p. 401-417) and index.
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