Sugar and the making of international trade law / Michael Fakhri.
Material type:
TextSeries: Cambridge studies in international and comparative lawPublication details: New York: Cambridge University Press, 2014.Description: xvii, 250 pages ; 24 cmISBN: - 9781107040526
- 382.456641 FAK.S
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode |
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Symbiosis Law School, Noida | 382.456641 FAK.S (Browse shelf(Opens below)) | 1 | Available | SLSN-B-8564 |
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| 382.41091724 HOD.W WTO negotiations on agriculture and developing countries | 382.41351 TAY.K King cotton in international trade : | 382.45608 MAD.P Patent markets in the global knowledge economy : | 382.456641 FAK.S Sugar and the making of international trade law / | 382.459154045 KUM.R Review of laws relating to tourism in India | 382.5 TRA.T Trade Law, Domestic Regulation and Development | 382.63 BLO.D Dumping and Antidumping Trade Protection |
Includes bibliographical references (pages 215-244) and index.
"Comparative law is increasingly used as a tool in the making of law at national, regional and international levels. Private international law is now often affected by international conventions, and the issues faced by classical conflicts rules are frequently dealt with by substantive harmonisation of law under international auspices"--
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