Food tourism around the world
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TextPublication details: New Delhi Elsevier India Pvt.Ltd 2003Description: "xvi, 373"ISBN: - 8131202151
- 338.479 HAL/FOD 4737
| Item type | Current library | Call number | Status | Date due | Barcode |
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Symbiosis Centre for Management Studies, Vimannagar | 338.479 HAL/FOD 4737 (Browse shelf(Opens below)) | Available | SCMSUGV-B-4737 |
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| 338.479 1 KHA/ENC 6487 Encyclopaedia of tourism | 338.479 1 MEN/TRA 6375 Travel agency management | 338.479 GOE/TOU 4746 "Tourism : principles, practices and philosophies" | 338.479 HAL/FOD 4737 Food tourism around the world | 338.479 PAG/TOU 4738 Tourism management : managing for change | 338.4791 BAB/TOU 6201 "Tourism development revisited : concepts, issues and paradigrams" | 338.4791/BAL International handbook of Ecotourism |
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