Ice cream! delicious ice cream for all occasions (Record no. 675134)

MARC details
000 -LEADER
fixed length control field 00553 a2200205 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20230502124719.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 221104b ||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781843309796
040 ## - CATALOGING SOURCE
Original cataloging agency Symbiosis School of Culinary Arts
Language of cataloging English
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.862
Item number CUT
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Cuthbert,Pippa
245 ## - TITLE STATEMENT
Title Ice cream! delicious ice cream for all occasions
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc London
Name of publisher, distributor, etc Nwe Holland publisher
Date of publication, distribution, etc 2005
300 ## - PHYSICAL DESCRIPTION
Extent 176
Other physical details hbk
630 ## - SUBJECT ADDED ENTRY--UNIFORM TITLE
Language of a work English
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element CA
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Wilson, Lindsay Cameron
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Home library Current library Date acquired Source of acquisition Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Cost, replacement price Price effective from Koha item type Shelving location
    Dewey Decimal Classification     Text Book Symbiosis School of Culinary Arts Symbiosis School of Culinary Arts 15/10/2022 The word book shop 677.70   641.862 SSCA-B-218 15/10/2022 1004.00 15/10/2022 Books  
    Dewey Decimal Classification     Text Book Symbiosis School of Culinary Arts Symbiosis School of Culinary Arts 02/05/2023 99 679.22   641.862 SSCA-B-432 02/05/2023 1044.95 02/05/2023 Books On Display