Microbial production of food ingredients, enzymes and nutraceuticals

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Material type: Text

TextPublication details: India Woodhead publishing 2000Description: PBISBN:

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Holdings
Item type	Current library	Collection	Call number	Status	Notes	Date due	Barcode
Books	Symbiosis Institute of Health Science and Symbiosis college of nursing	Reference	111 (Browse shelf(Opens below))	Available	Book transferred from SIHS Library to SSCA Library on Date-16-03-2024.		SIHS&SCON-B-5074

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Previous	111 Nutrition for health and health care	111 Understanding normal and clinical nutrition	111 Nutrition Counseling and Education Skill Development	111 Microbial production of food ingredients, enzymes and nutraceuticals	111 Molecular nutrition and genomics: nutrition and the ascent of human kind	111 Nutrition Counseling and Education Skill Development	111 Nutrition education:linking research,theory,and practice	Next

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