Food safety:The science of keeping food safe

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Material type: Text

TextPublication details: USA Wiley Blackwell 2018Edition: 2edDescription: PB;548ISBN:

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Holdings
Item type	Current library	Collection	Call number	Status	Notes	Date due	Barcode
Books	Symbiosis Institute of Health Science and Symbiosis college of nursing	Reference	111 (Browse shelf(Opens below))	Available	Book transferred from SIHS Library to SSCA Library on Date-16-03-2024.		SIHS&SCON-B-5289

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Previous	111 Nutrition and metabolism	111 Nutrition and metabolism	111 Nutrition and metabolism	111 Food safety:The science of keeping food safe	111 Personalizing precision medicine:A global voyage from vision to reality	111 Advances in the assessment of dietary intake	111 Food safety management programs : applications, best practices, and compliance	Next

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